Catering Operations Manager, London, A£42,500 + Benefits
My client delivers major events across the UK and we are seeking an experienced catering professional to lead the food and beverage operations, ensuring world-class delivery and guest experience. The role covers everything from tendering and contract negotiation to on-site execution and post-event analysis.
This role requires extensive travel across the UK in peak season!
Responsibilities:
* Oversee F&B strategy and operations for large-scale events
* Manage catering partners, menus, pricing, and food safety standards
* Maximise revenue while maintaining exceptional visitor experience
* Provide on-site leadership and deliver post-event reviews
Skills & Experience:
* Proven track record in high-volume F&B and large-scale events
* Strong contract, financial, and stakeholder management skills
* Hands-on leader with excellent communication and problem-solving abilities
* Flexible to travel and work on-site during events
If you are keen to discuss the details further, please apply today or send your cv to Marlene at COREcruitment dot #
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